Launched as a casual-dining concept along the lines of Buffalo Wild Wings, East Coast Wings & Grill more recently introduced a smaller prototype designed for the limited-service segment. Wings are the focus, but the menu also includes entree salads, sandwiches and chili. While some locations have bars, the chain positions itself as a family-friendly destination. The brand has experienced 11 consecutive years of positive same-store sales growth through 2014.
| Location | Winston-Salem, N.C. |
|---|---|
| 2014 Systemwide Sales ($000) | $38,000,000 |
| YOY Sales Change | 16.6% |
| 2014 U.S. Units | 32 |
| YOY Unit Change | 18.5% |
| 2014 Average Unit Volume ($000) | $1,500,000 |
| Future 50 Year | 2015 |
| Franchising | Yes |
*Technomic estimate
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