Since its founding in Nebraska in 2002, Blue Sushi Sake Grill has staked out a middle ground between small mom-and-pop sushi places and high-end establishments such as Nobu. "The atmosphere and the energy is a step up, but the prices are in check and reasonable, so you have that value proposition," said CEO Nick Hogan.
| Location | Omaha, Neb. |
|---|---|
| 2019 Systemwide Sales ($000,000) | $49 |
| YOY Sales Change | 19.5% |
| 2019 U.S. Units | 14 |
| YOY Unit Change | 16.7% |
| 2019 Average Unit Volume ($000) | $3,500 |
| Future 50 Year | 2020 |
| Franchising | No |
*Technomic estimate
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