There's far more than bread on the menu of this early entrant in the breakfast-and-lunch-only sector, a market growing at a head-turning clip. The concept boasts on its website that it was offering all-day breakfast long before the quick-service giants had discovered the sales potential. Included on its bill of fare are all the a.m. staples, from waffles to avocado toast. It also sports an extensive array of traditional lunch selections, including burgers, wraps, a crab roll and grilled cheese on sourdough bread?toasted, of course.
|2019 Systemwide Sales ($000,000)||$40*|
|YOY Sales Change||21.2%|
|2019 U.S. Units||27|
|YOY Unit Change||8.0%|
|2019 Average Unit Volume ($000)||$1,540*|
|Future 50 Year||2020|