The signatures of New Orleans and Vietnam come together in this Texas limited-service concept. LA Crawfish adds the twist of an extensive pho array, an apparent tribute to its home state’s sizable Vietnamese population. But the flavors of the bayou are amply reflected in delta specialties ranging from po’boys to the concept’s signature, crawfish. The fusion doesn’t stop with Vietnamese dishes: Curry and other Indian influences are also evident. LA Crawfish describes the menu as “Asian Cajun.”

2017 Systemwide Sales ($000)$31*
YOY Sales Change41.7%
2017 U.S. Units19
YOY Unit Change35.7%
2017 Average Unit Volume ($000)$1,900*
Future 50 Year2018
FranchisingYes
*Technomic estimate

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