Don't call Dos Toros a Chipotle wannabe. Although the model is similar and comparisons are inevitable, fans claim that the up-and-coming Mexican chain's food is fresher, less salty and has a more authentic California taqueria spin. Even the hot sauces are made from scratch. Like other urban fast casuals, business slumped during the pandemic, but 2021 was a bounce-back year, with sales rising 35.5%.

LocationRye Brook, N.Y.
2021 Systemwide Sales ($000,000)$34*
YOY Sales Change35.5%
2021 U.S. Units25
YOY Unit Change8.7%
2021 Average Unit Volume ($000)$1,400*
Future 50 Year2022

*Technomic estimate

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