With a pledge to provide "just feel good food," this 9-year-old fast casual says it's able to serve meals that are both healthful and tasty. That feat is possible, it suggests, because it uses unprocessed ingredients while eliminating possible allergens such as soy and gluten. And that's for all three dayparts. The "chop" reference in its name refers to chopped salads, not meat cuts. Other specialties include protein bowls and sandwiches.

LocationPlano, Texas
2021 Systemwide Sales ($000,000)$36
YOY Sales Change46.9%
2021 U.S. Units16
YOY Unit Change6.7%
2021 Average Unit Volume ($000)$2,387
Future 50 Year2022

*Technomic estimate

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