Landry’s fine-dining brand serves up USDA prime steaks, fresh seafood and rich desserts
| Top 500 Year | 2017 |
|---|---|
| 2016 U.S. Sales ($000) | $258,700* |
| YOY Sales Change | -3.6% |
| 2016 U.S. Units | 64 |
| YOY Unit Change | -4.5% |
| Segment | Fine Dining |
| Menu Category | Steak |
*Technomic estimate
More on this chain: Morton's
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